This was so easy, fast and yummy! We will definitely have this again! :0)
Ingredients
1 tablespoon butter or margarine
1 cup cubed fully cooked ham or bacon
1/2 cup chopped onion
1/4 cup chopped green pepper (I didn't have any and it was fine)
4 egg, beaten (I used 6)
A large handful of grated cheddar cheese
2 small tomatoes diced
salt and pepper to taste
Directions
Place butter in a microwave-safe 9-in. pie plate. Cover with waxed paper; microwave on high for 30-40 seconds or until melted. Add ham/bacon, onion and green pepper. Cover and cook on high for 2 minutes. Stir in eggs, other ingredients, salt and pepper. Cover and cook on high for 1-1/2 to 4-1/2 minutes or until a knife inserted near the center comes out clean. Let stand for 3 minutes or until completely set. Cut into wedges.
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